HARVEST DINNER AT GRAND VIEW FARM
Join us for our fifth annual Harvest Dinner at Grand View Farm in Greene, Maine. We'll plan a menu using the best ingredients the farm has to offer, and pair wines with each course. This year's dinner also features many of the farm-grown dishes Chef Lee Skawinski will present at the James Beard House in September. Reservations are required and this is a limited-seating event.
In May 2008, Epicurious.com named Cinque Terre restaurant to its list of "Top Ten Farm-to-Table Restaurants in the U.S.A."
We hope you'll visit us at the farm for one of our favorite annual events!
Time: Reception and Farm tour: 2-3:30 p.m.; Dinner: 3:30-6:00 p.m.
Cost: $85 per person; inclusive of dinner, wines, transportation, tax and gratuity
Place: Transportation to Grand View Farm in Greene, ME, is available for guests and will leave Vignola Restaurant (10 Dana Street, Portland), at 12:45 p.m. sharp. Guests can expect to return to Vignola around 6:30 p.m.
Call Cinque Terre for reservations: (207) 347-6154.
View the menu (pdf) >>
Learn more about the James Beard dinner on September 17, 2008 >>
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